Easy Street: Week 5

So much to do today...we're baking and decorating a cookie tree, making custard for tomorrow's trifle, peeling beets for borscht, and taking the bones out of a pound of smelts. But first things first...time to post the progress on Bonnie Hunter's Easy Street mystery project. I (and, I'm certain, many others) certainly appreciate the straightforward simplicity of this week's directions. All we had to make was 64 of these:

I still haven't chosen my third color yet...dark winey reds will be auditioning later between the beets and smelts. Wishing you all much hygge!